Sticky toffee pudding is a rich British dessert that’s basically an exceptionally moist date cake with caramel sauce poured over the top. Steaming in the slow cooker is an absolutely foolproof way to make it. The maple syrup in the easy caramel sauce is an unorthodox American addition—but maple goes so well with dates.
Have your glass of merlot and eat it too. . .in a gorgeous, rich chocolate cake. This one by CT baker Amanda Glover is our new favorite chocolate cake.
All the soft, chewy and creamy goodness of classic oatmeal cream pies—without the crinkly plastic wrapper!
A favorite on Amanda Glover’s mobile bakery, an Airstream she calls Sweetie, patrons sometimes can’t believe this spin-on-a-classic chocolate chip cookie is gluten free.
When you’ve had your fill of zucchini quick breads, why not pull out the cocoa powder and make a chocolate dessert that’s both decadent and loaded with summer’s favorite squash.