Cocktail: Ginger Beer-Carrot Boat Rocker
Servings
1
Servings
1
Ingredients
Instructions
  1. Add all the ingredients except the ginger beer to an ice-filled cocktail shaker and shake away. Strain the liquid into an ice-filled wine glass or a tall cocktail glass. Top it off with a splash of ginger beer. To make it look snazzy, add a long twist of grapefruit peel to the glass.
Recipe Notes

NOTE: Ginger beer is often available at liquor stores, supermarkets and gourmet spots. We know of a dazzling ginger beer made and sold by two Rhode Islanders. Karl Spaeth and Cecily Slocum have created Temple of the White Dog Ginger Beer, based on Spaeth’s brewing stint in Costa Rica.  It’s made from fresh lime juice, organic cane sugar, a raw ginger decoction, then fermented the way sauerkraut is. Check out the couple on Facebook.