Salsa Fresca
Servings
10
Servings
10
Ingredients
Instructions
  1. In a medium bowl, combine the tomatoes, onion, cilantro, jalapeño, lime juice, and salt. Toss gently to blend.
  2. Transfer to a serving bowl, cover with plastic wrap, and let stand at room temperature for 30 minutes to allow the flavors to develop, or refrigerate for up to 8 hours. Return to room temperature before serving.