Pimm’s Cup
Servings
1drink
Servings
1drink
Ingredients
Instructions
  1. Combine the strawberry, cucumber, and simple syrup in a cocktail shaker and use a muddler to lightly crush them together. Add the remaining ingredients, along with ice, and shake until chilled. Fine strain into a collins glass filled with ice, then top with soda. Garnish with the strawberry and mint sprig.
Recipe Notes

SIMPLE SYRUP
MAKES ABOUT 1ΒΌ CUPS

1 cup sugar
1 cup water

Combine the sugar and water in a small pot over very low heat. Cook, stirring constantly, until the sugar is dissolved. Remove from the heat and let cool completely. Transfer to a plastic glass container and store in the refrigerator for up to 2 weeks.