Cider Squirt
Servings
4-1/4 cups (enough for 4 pounds of meat)
Servings
4-1/4 cups (enough for 4 pounds of meat)
Ingredients
Instructions
  1. Combine all the ingredients in a heavy saucepan and bring to a boil over high heat. Reduce the heat and simmer the sauce for 5 minutes. Let cool to room temperature. Transfer the squirt to a spray bottle and use right away or refrigerate. Use within 2 days of making.