The “Faith in Tiki” Cocktail
Course
brunch
,
cocktail
Cuisine
American
Servings
1
cocktail
Servings
1
cocktail
Ingredients
1-1/2
ounces
The Real McCoy 3-Year-Aged Rum
1/4
ounce
Velvet Falernum Liqueur
2-1/2
ounces
“Bajan Punch” by Ripe Juice Co.
(Or see above for a homemade substitute)
Dash
Tiki Bitters
(Bailey likes Fee Brothers or Fentimans, but use what you can find)
2
Luxardo cherries
Instructions
Shake with ice, pour into a fun tiki glass, and garnish with the Luxardo cherries.