NOTE: Ginger beer is often available at liquor stores, supermarkets and gourmet spots. We know of a dazzling ginger beer made and sold by two Rhode Islanders. Karl Spaeth and Cecily Slocum have created Temple of the White Dog Ginger Beer, based on Spaeth’s brewing stint in Costa Rica.  It’s made from fresh lime juice, organic cane sugar, a raw ginger decoction, then fermented the way sauerkraut is. Check out the couple on Facebook.