Bacon and Swiss Burger
Course
Main course
,
Main Dish
Cuisine
American
Servings
4
Servings
4
Ingredients
1
pound
ground beef
1
cup
bacon
cooked, chopped into small 1/2 inch pieces
1
cup
onion
chopped
2
ounces
Swiss cheese
cut into ¼ inch cubes about ½ cup
2
tablespoons
Worcestershire sauce
2
dashes
Tabasco sauce
salt
pepper
Instructions
In a large mixing bowl combine ground beef, cooked bacon, chopped onion, cubed Swiss cheese, Worcestershire sauce, and Tabasco sauce and mix well. Separate into 4 equal sized patties and season with salt and pepper. Grill to desired doneness.