Baked, Fresh Bluefish Can Be Terrific
Servings
6
Servings
6
Ingredients
2
pounds
bluefish
fillets
1
onion
sliced into rings
1/2
green bell pepper
or yellow, sliced
2
tomatoes
medium sized, sliced into quarters
2
tablespoons
lemon juice
2
tablespoons
orange juice
2
tablespoons
lime juice
1
teaspoon
paprika
1
teaspoon
seafood seasoning
salt
to taste
pepper
to taste
olive oil
Instructions
Preheat oven to 350º F. Grease a baking dish with olive oil. Place the very fresh bluefish fillets in it.
In a bowl, mix together the onions, tomatoes, and peppers. Place the mixture on top of the fish.
Combine the remaining ingredients and pour over the bluefish and vegetables. Bake at 350º F for 20 minutes or until the fish is white and flaky.