• Listen Live
  • Connecticut Public
  • CPTV
  • WNPR
  • Donate
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Faith Middleton's Food Schmooze

Search Recipes

  • Home
  • Recipes
    • Thanksgiving
    • Christmas
    • Easter
    • Grilling
    • Breakfast
    • Breads
    • Dessert
    • Chocolate Everything!
    • Drinks
    • Entreés
    • Sandwiches
    • Side Dishes
    • Salads
    • Soups
    • Sauces
  • Faith’s Favorites
    • Wines
    • Cookbooks
  • Tips
  • Food Notes
  • Listen
    • The Food Schmooze Episodes
    • The 60-Second Food Schmooze
  • Videos
  • Get the Podcast

Alsace Riesling Grand Cru Furstentum by Domaine Maurice Schoech

Alsace_Riesling_Grand Cru_Furstentum wine

Faith shared a bottle of Alsace Riesling Grand Cru Furstentum by Domaine Maurice Schoech (left) with wine expert Michael Kane and sommelier Jean-Michel Gammariello of Union League Cafe weeks ago, and she’s still thinking about what she calls, a doozy of a wine. This spectacular Riesling is made in Alsace and available in our region for between $35 and $40 (thanks to that Grand Cru designation).

Most people think Rieslings are sweet, but this one is not. The wine is dry and floral with a pleasant acidity. Here’s a safe bet: You’ll find a bottle on Faith’s Thanksgiving table.

Rosenthal Wines are a staple in wine shops across our region—and across the country, really. If you don’t see this wine on your shop’s shelves, let the staff know the importer is Rosenthal Wine Merchants, and ask them to order it for you.

Primary Sidebar

facebook

Featured Cookbook

GET A TASTE OF THIS BOOK

Footer

© 2025 Connecticut Public

  • Listen to the Food Schmooze on WNPR
  • About The Food Schmooze & Team
  • Listen Live to Connecticut Public Radio at WNPR.org
  • Contact The Food Schmooze
  • Audience Care
  • Underwriting / Sponsorship
  • Privacy Policy & Terms of Use