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We’re celebrating the best of weekend brunch recipes: French toast, brunch pizza, baked eggs, crispy homefries, lazy weekend waffles, quinoa chocolate cupcakes, a gorgeous Prosecco cocktail, and a Food Schmooze® original: Greek Salad Omelette with Blistered Tomatoes. Plus, blogger Laurie McNamara joins the party and shares easy, homemade recipes from her new book, Simply Scratch.
