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Faith’s Empty Fridge Canned Tuna Pasta

https://media.blubrry.com/foodschmooze/media.blubrry.com/cpbn/content.blubrry.com/cpbn/Food_Schmooze_Minute_20180521_tuna_pasta.mp3

Podcast: Play in new window | Download (Duration: 1:00 — 1.1MB) | Embed

tuna pasta_Pixabay

If you’re stranded food-wise, try my speedy canned tuna pasta salad. I always keep dried pasta and canned oil packed tuna on the shelf. If my fridge is nearly empty, I cook up some pasta, add a can of oil packed tuna, freshly grated Parmesan or Feta cheese and a squeeze of fresh lemon juice with a little of the zest. I might even throw in some Kalamata olives and scallions if they’re around. And I always end up liking this simple dish as much as any of my carefully prepared meals.

Photo: Pixabay.com

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https://media.blubrry.com/foodschmooze/media.blubrry.com/cpbn/content.blubrry.com/cpbn/Food_Schmooze_Minute_20180521_tuna_pasta.mp3

Podcast: Play in new window | Download (Duration: 1:00 — 1.1MB) | Embed

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