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Are you ready for some football? This week, we’ve collected our favorite recipes for a Super Bowl party—or any weekend gathering with friends and family. Think Buffalo chicken, chili, tacos, dips, and snacks. We’ve got drinks, too: a gingery beer cocktail, key lime pie in a glass, and a gin cocktail with botanical notes. Plus friend-of-the-show, Gina Barreca joins the party and Amy Stewart, author of The Drunken Botanist explains the origins of some of the world’s most delicious spirits.
