• Listen Live
  • Connecticut Public
  • CPTV
  • WNPR
  • Donate
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Faith Middleton's Food Schmooze

Search Recipes

  • Home
  • Recipes
    • Thanksgiving
    • Christmas
    • Easter
    • Grilling
    • Breakfast
    • Breads
    • Dessert
    • Chocolate Everything!
    • Drinks
    • Entreés
    • Sandwiches
    • Side Dishes
    • Salads
    • Soups
    • Sauces
  • Faith’s Favorites
    • Wines
    • Cookbooks
  • Tips
  • Food Notes
  • Listen
    • The Food Schmooze Episodes
    • The 60-Second Food Schmooze
  • Videos
  • Get the Podcast

Recipes for a Super Bowl Party or Any Weekend Gathering

https://media.blubrry.com/foodschmooze/p/media.blubrry.com/cpbn/p/content.blubrry.com/cpbn/fmfs_20160204_podcast.mp3

Podcast: Play in new window | Download (Duration: 51:11 — 23.6MB) | Embed

Are you ready for some football? This week, we’ve collected our favorite recipes for a Super Bowl party—or any weekend gathering with friends and family. Think Buffalo chicken, chili, tacos, dips, and snacks. We’ve got drinks, too: a gingery beer cocktail, key lime pie in a glass, and a gin cocktail with botanical notes. Plus friend-of-the-show, Gina Barreca joins the party and Amy Stewart, author of The Drunken Botanist explains the origins of some of the world’s most delicious spirits.

Reader Interactions

Comments

  1. Constance English says

    February 12, 2016 at 11:46 am

    I am trying to hear the february 3 program. as an older person, I have been unable to figure out how to hear previous recent broadcasts on my laptop. can someone help me.

    Reply »
    • Robyn Doyon-Aitken says

      February 26, 2016 at 4:56 pm

      Hi Constance. When you’re on the homepage, hover your mouse over the “Listen” in the gray bar under the big green header. You’ll see “The Food Schmooze Episodes” and “The 60-Second Food Schmooze” options appear.
      To listen to an episode of the show, click on “The Food Schmooze Episodes.” Once you do that, you’ll see an archive of all of our recent episodes. Click on the green bar that says “listen to episode.” (The most recent one is always at the top).
      You’ll land on a page with the audio you want to listen to. Grab a cup of tea or pour a glass of wine and slice some cheese, and then, click on the little arrow in the green “player.” You should hear Faith and the gang. Next, lift your glass, say cheers, and enjoy the show. That last part is optional, but that’s how I listen to a show. If you’re still having trouble, let me know and I’ll call you up and walk you through over the phone while you’re in front of your laptop. We’ll listen together! – Robyn

      Reply »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

facebook

Recent Comments

  • Robyn Doyon-Aitken on Freezer-to-Oven Whole Turkey
  • Robyn Doyon-Aitken on Jacques Pepin’s Store-Bought Pizza Dough Apple Galette
  • Robyn Doyon-Aitken on Pimm’s Cup
  • Debbie on Pimm’s Cup
  • Dee on The Fluffiest Scrambled Eggs. Ever.

Featured Cookbook

GET A TASTE OF THIS BOOK

Footer

https://media.blubrry.com/foodschmooze/p/media.blubrry.com/cpbn/p/content.blubrry.com/cpbn/fmfs_20160204_podcast.mp3

Podcast: Play in new window | Download (Duration: 51:11 — 23.6MB) | Embed

© 2023 Connecticut Public

  • Listen to the Food Schmooze on WNPR
  • About The Food Schmooze & Team
  • Listen Live to Connecticut Public Radio at WNPR.org
  • Contact The Food Schmooze
  • Audience Care
  • Underwriting / Sponsorship
  • Privacy Policy & Terms of Use