• Listen Live
  • Connecticut Public
  • CPTV
  • WNPR
  • Donate
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Faith Middleton's Food Schmooze

Search Recipes

  • Home
  • Recipes
    • Thanksgiving
    • Christmas
    • Easter
    • Grilling
    • Breakfast
    • Breads
    • Dessert
    • Chocolate Everything!
    • Drinks
    • Entreés
    • Sandwiches
    • Side Dishes
    • Salads
    • Soups
    • Sauces
  • Faith’s Favorites
    • Wines
    • Cookbooks
  • Tips
  • Food Notes
  • Listen
    • The Food Schmooze Episodes
    • The 60-Second Food Schmooze
  • Videos
  • Get the Podcast

Soda History, Plus Meals That Heal and Comfort

old time soda adFaith and the gang talk to soda historian, John Neese, about your favorite fizzy drink, in this favorite from the archive. You won’t believe the wacky soda flavors available now! Bacon? Ranch Dressing? Poutine? You can find many unique flavors online at Soda Pop Stop. Plus, we read some listener letters and talk to writer Janet Reich Elsbach about building community through food. Her book is called Extra Helping. Sarah Leathers also joins the party to discuss the important work the Healing Meals Community Project is doing right here in Connecticut.

Aired: February 27, 2020 (Originally aired March 7, 2019)
Photo: Pixabay.com

CONTRIBUTORS AND GUESTS:
• Chris Prosperi — chef/owner, Métro Bis in Simsbury, Conn.
• Alex Province — home cook and wine expert
• Robyn Doyon-Aitken — senior producer
• John Neese  — Soda historian, and owner of Galco’s Soda Pop Stop & Old World Grocery in L.A.
• Janet Reich Elsbach  — author of Extra Helping: Recipes for Caring, Connecting & Building Community One Dish at a Time
• Sarah Leathers — founder and CEO of Healing Meals Community Project

MUSIC:
• “Can’t Stop the Feeling,” Justin Timberlake
• “Soda Pop” Robbie Williams ft. Michael Bublé
• “Beans and Cornbread,” Louis Jordan and The Tympany Five
• “Help” The Beatles
• “With a Little Help from My Friends” Beatles
• “Everybody Eats When They Come to My House,” Cab Calloway

Primary Sidebar

facebook

Featured Cookbook

GET A TASTE OF THIS BOOK

Footer

© 2025 Connecticut Public

  • Listen to the Food Schmooze on WNPR
  • About The Food Schmooze & Team
  • Listen Live to Connecticut Public Radio at WNPR.org
  • Contact The Food Schmooze
  • Audience Care
  • Underwriting / Sponsorship
  • Privacy Policy & Terms of Use