We’re pretty much all-in when we hear a drink is made with pineapple juice; it makes us think of Tiki bars, skull concoctions, and tropical air. This simple recipe combines Chambord, fresh lime juice and pineapple. When Faith serves these as a starter, she likes to grill pineapple until its caramelized for dessert; serve it with a little coconut sorbet or vanilla ice cream.
Ingredients
- 1 ounce vodka
- .25 ounce chambord
- .25 ounce lime juice
- .25 ounce pineapple juice
Servings:
Instructions
- Combine all the ingredients in a cocktail shaker.
- Top with ice and shake moderately.
- Strain into a shot glass.
