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Faith Middleton's Food Schmooze

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Rum Sauce

John E. Finn’s Sweet Omelet with Rum Sauce (Omelet au rhum)

The Pefect Omelet by John Finn

This is Connecticut author John E. Finn’s favorite omelet (and it’s dessert!). He says he likes it more than he likes his wife, his kids, and almost as much as he likes his dog. We hope he’s kidding! Fun fact: this boozy omelet is one of the oldest of dessert omelets, simple to make and spectacular to serve.

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