 This week, we talk about all the good stuff we’re throwing into our picnic baskets (fried chicken, salads, pie etc.), plus, ideas for chilled strawberry soup, frosty strawberry daiquiris, and a dreamy strawberries and whipped cream cake (use a boxed cake mix, if you like!). We also discuss the joy of sharing a really good bottle of wine with friends—even over burgers.
This week, we talk about all the good stuff we’re throwing into our picnic baskets (fried chicken, salads, pie etc.), plus, ideas for chilled strawberry soup, frosty strawberry daiquiris, and a dreamy strawberries and whipped cream cake (use a boxed cake mix, if you like!). We also discuss the joy of sharing a really good bottle of wine with friends—even over burgers.
Aired: July 27, 2017
Photo: Pixabay.com
CONTRIBUTORS AND GUESTS:
• Chris Prosperi — chef/owner, Métro Bis in Simsbury, Conn.
• Alex Province — wine expert
• Mark Raymond — wine expert
• Robyn Doyon-Aitken — senior producer
MUSIC:
• “Can’t Stop the Feeling,” Justin Timberlake
• “Picnic Party,” birdpaula
• “Beans and Cornbread,” Louis Jordan and The Tympany Five
• “I Feel Good,” Pomplamoose
• “Drink Up,” Train
• “Everybody Eats When They Come to My House,” Cab Calloway

