Robin Asbell’s Plant-Based Meats is a cookbook filled with high-protein recipes for vegans, flexitarians and curious carnivores who want to eat less meat.
Plant-based meats
Gluten-Free Walnut-Cauliflower Ground Beef for Tacos
Your food processor does all the work in this easy recipe, where minced cauliflower and walnuts mimic ground beef. If you have a guest coming who is avoiding soy, gluten, or dairy, this will make her day.