Bartending legend Dale DeGroff keeps it simple with his watermelon cooler, which is a supereasy combination of sauvignon blanc, St-Germain, watermelon juice, and a small dose of agave syrup.
watermelon
Fantastic Watermelon-Lime Martini
Since everyone on The Food Schmooze Party crew loves watermelon, we asked contributor Alex Province to create a cocktail using it. His fabulous Watermelon-Lime Martini was born, shaken vigorously and served icy cold. We think it’s one of the best “martinis” we’ve ever had.
Gale Gand’s Watermelon Gazpacho
Gale Gand’s watermelon gazpacho is perfect for a summer lunch, or an appetizer served at a party. This colorful, refreshing, cold soup has a wonderful texture. Don’t be afraid to substitute and experiment with your favorite fruits and veggies.
Salted Watermelon Shooter
If we could eat watermelon all year we’d do it in a second. This smart little recipe calls for watermelon juice, which you can buy, though we say make your own. Throw a few pieces of fresh watermelon into the blender and buzz for a few seconds. Done. Again, we prefer the real juice in […]
