• Listen Live
  • Connecticut Public
  • CPTV
  • WNPR
  • Donate
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Faith Middleton's Food Schmooze

Search Recipes

  • Home
  • Recipes
    • Thanksgiving
    • Christmas
    • Easter
    • Grilling
    • Breakfast
    • Breads
    • Dessert
    • Chocolate Everything!
    • Drinks
    • Entreés
    • Sandwiches
    • Side Dishes
    • Salads
    • Soups
    • Sauces
  • Faith’s Favorites
    • Wines
    • Cookbooks
  • Tips
  • Food Notes
  • Listen
    • The Food Schmooze Episodes
    • The 60-Second Food Schmooze
  • Videos
  • Get the Podcast

Faith's Favorites

A Great Chardonnay for Popcorn, or for Weekend Sipping

Our guess is you’ve burned with desire to know which wine pairs wonderfully with popcorn. It comes up all the time. You’ll be looking for furniture or cookware, and you’ll overhear, “Red or white for popcorn?” The wine geek responds by saying, depends on the spices on the popcorn. But our Alex Province, only part […]

Read more »

Special Gift Suggestion: Vintage Pol Roger Champagne

From Faith : I was excited to learn that Union League Cafe in New Haven had begun serving Pol Roger champagne by the glass, especially considering that the French-inspired restaurant is just a leap across the New Haven Green from our studio. My plans went like this… I’d make the next business meeting there, and I’d […]

Read more »

Comfort: Connecticut Restaurants Serving Prime Rib

Prime rib seems to be the taco of New York City now. Earlier, the city was awash in tacquerias and you’d find them on just about every menu in all the boroughs. Now, it’s all about that retro slab of juicy meat and crispy skin — prime rib. Name chefs are racing to put it […]

Read more »

The Best Vegetable Broth to Buy

We like Swanson’s organic vegetable broth, and while shopping quickly, that’s the one we usually grab. It didn’t surprise us that it was among the top three vegetable broths chosen by our pals at Cooks Illustrated. What interested us was that they also gave top honors to two more — Orrington Farms Vegan Chicken Flavored […]

Read more »

The Brown Butter Chocolate Bar (Gluten-Free)

From Faith: Attention, chocolate-lovers… there’s a bar you might like as much as I do. I like it enough to avert my eyes as I walk past the rack of bars in the market calling out to me. I like it enough to think how lovely it will be to get up the next morning because […]

Read more »

Wee Willie Whiskey

Here, for your drinking pleasure, is the cocktail we tried on the show. It’s called Wee Willie Whiskey. We liked it a lot. (Tim is also the author of the book, Tequila Mockingbird.)

Read more »

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 44
  • Page 45
  • Page 46
  • Page 47
  • Page 48
  • Interim pages omitted …
  • Page 53
  • Go to Next Page »

Primary Sidebar

facebook

Featured Cookbook

GET A TASTE OF THIS BOOK

Footer

© 2025 Connecticut Public

  • Listen to the Food Schmooze on WNPR
  • About The Food Schmooze & Team
  • Listen Live to Connecticut Public Radio at WNPR.org
  • Contact The Food Schmooze
  • Audience Care
  • Underwriting / Sponsorship
  • Privacy Policy & Terms of Use