From Faith — Picture this… a big salad with greens of your choice, dressed with a balsamic vinaigrette and topped with Goat Cheese Honey Poppers; softened goat cheese rolled into balls and mixed with herbs and honey, then pan-fried to a crisp in a little oil. They’re warm and oozy on the inside, offering the tang […]
chives
Ina Garten’s Parmesan Chive Smashed Potatoes
Alex Province and his spouse Matthew Bennett, like the rest of us, often rely on Ina Garten’s books and watch her television show with keen interest. Matt follows her instructions to the letter, and Alex uses her recipes as a guide, tossing in whatever strikes him at the moment. We knew we had to ask […]
Portobello Mushroom Po’ Boys
Alex Brown and Evan George, authors of Lust for Leaf, describe themselves as “bearded, mescal-swilling Martha Stewarts.” They co-write as Hot Knives at the site urbanhonking. By now you get the picture that they love food and, despite being vegetarians, have no use for rules or being hemmed in. Their recipes are original, ranging from veggie hot dogs […]
