Our pals at Epicurious tell us 100 percent of those who made this punch said they would make it again and again. It’s stress-free way to make your guests happy. (Feel free to halve the ingredients for a party of 8.)
0 stars
Crispy Tortilla, Lime, Garlic Soup
This soup is traditionally made with chicken stock, but here I used miso (fermented soybean paste) to give an intense flavor. Miso is like a vegetarian bouillon. Different types of miso range in strength and color Light ones are young and mild, while darker misos, which have been aged longer, are saltier, richer, and more […]
Parmesan Cheese and Garlic Potato Pie
Don’t expect an ounce of leftovers from this dish. It’s a crowd-pleaser, destined to make your dinners the most coveted invitation on the block. Or, bring the pie to your next potluck, and watch it disappear in minutes. Anyone, and I mean anyone, can make this mouth-watering dish. As one famous actress said about lamb […]
Turkey with Italian Fennel Spice Rub Turkey
This simple, flavorful spice rub is one of my favorites, and will transform your roast turkey as it cooks sitting atop a bed of fresh rosemary sprigs. The best part is that you can make the rub ahead, then freeze it or store it for when you need it. When I led a food and […]
