I’m including this recipe here just in case you are the one launching the chocolate pudding pie tradition at your table and do not have to tussle with pie ghosts of Thanksgivings past.
ON-DEMAND: Listen to our conversation with Jenny Rosenstrach, where we talked about her mother’s Jell-O® pudding version, the inspiration for Jenny’s homemade spin.
Excerpted from How to Celebrate Everything by Jenny Rosenstrach. Published by Ballantine Books, a division of Penguin Random House. ©2016 Jenny Rosenstrach, photography by Chelsea Cavanaugh.