Meringue is really one of the easiest things in the world to make if you just know a few tricks when preparing. Use this meringue to top a favorite chocolate pudding pie or Robyn Stone’s Lemon Meringue Pie.
Excerpted from Add a Pinch: Easier, Faster, Fresher Southern Classics by Robyn Stone. Published by Clarkson Potter Publishers, an Imprint of the Crown Publishing Group, a division of Penguin Random House LLC. ©2017 by Robyn Stone, Photographs © 2017 by Helene Dujardin.