This tomato tart, made in celebration of Earth Day, was one of our all-time favorite pre-show meals. Someone may have even said something about the tart being better than pizza. Fightin’ words in our neck of the woods.
einkorn
Ancient Einkorn Wheat Okay For Gluten-Sensitive?
There is seemingly no limit to how the ancient and supposedly un-manipulated wheat, einkorn, can be used in recipes to replace modern wheat, with excellent results. This could be good news for some who are gluten-sensitive. The Connecticut-based company, Jovial Foods in North Franklin, is specializing in organic products made in Italy for those who […]
