It’s tempting, on Thanksgiving, to put out a platter of cheese and crackers and be done with it. But why overwhelm people with rich nibbles? Offer up this (lighter!) easy make-ahead instead.
thanksgiving
Our Best Thanksgiving Recipes
From Faith: Yes! This is where you find all of our time-tested and best Thanksgiving recipes and how to make them. Many are do-ahead to ease your stress. This is one of our treasured things to do on the Food Schmooze® Party — give you our personal holiday favorites. We’re introducing some new things into the mix, including […]
A Food Schmooze® Original! Brown-Butter Shortbread Pecan Pie with Double Cream Filling
Instead of simply improving upon classic pecan pie, we decided to develop the pecan pie of our dreams. We passed on the traditional crust and gloopy, syrupy filling. Think: brown-butter Sea Salt shortbread filled with decadent double cream, topped with plenty of lightly-candied pecans.
The Food Schmooze® Team Invents the Pecan Pie of Our Dreams
From Faith Middleton — How do you invent a recipe? This pie recipe, just in time for Thanksgiving, began because I was tired of traditional pecan pie, especially the um, no offense, gloppy sugary mess that usually holds the whole thing together. I started dreaming about what the ideal pecan pie elements should be. Instead […]
Chris’s Make-Ahead Turkey & Gravy
Chris Prosperi gives full credit for his Make Ahead Turkey recipe to the wondrous Ina Garten, who first gave us all the idea in her invaluable cookbook, Make It Ahead. What Chris does here is tell you how to make his fabulous gravy, then use it to warm your turkey ahead of the dinner, no […]
Our Best Ever Thanksgiving Recipe Kit!
From Faith Middleton: Here’s our Thanksgiving recipe kit to help make your holiday feast the best it can be. You’ll find here all the delicious dishes, ideas for leftovers, andrecommended wines and cocktails we’ve been giving you for more than a month on The Food Schmooze.
