Because chocolate fondue never goes out of style. . .
Valentine's Day
Chocolate Strawberry Royale
Anthony DeSerio created this signature cocktail for our chocolate-inspired Heart to Heart Champagne Dinner Dance, happening on Thursday, February 11, at 6 p.m. Get tickets and information here—and Anthony will mix one up for you in person! UPDATE: The event is officially sold out, but follow the link if you’d like to get on the […]
Coq au Vin Becomes Fabulous Choc au Vin…Yup, Chocolate!
In our chicken and wine recipe, deep dark chocolate is what we call a “stealth” ingredient, a little something added toward the end of making a stew that secretly gives a dish oomph, in this case an earthy, nutty and rich flavor you can’t identify but makes you fall in love with your meal.
Abby Dodge’s Hazelnut–Raspberry Sandwich Cookie Wreaths
These festive cookies are inspired by the Linzer torte, a famous lattice-topped Austrian pastry made with a rich, buttery nut crust and jam filling. The secret to this cookie’s deep, earthy flavor begins with toasting the hazelnuts. This step intensifies the nuts’ flavor and is an essential characteristic of a Linzer-inspired cookie. Along with the […]
