We taste test a cold-pressed green peanut oil from Oliver Farm in Pitts, Georgia and come up with delicious uses for it.
Food Products
Jovial’s Organic Olive Oil
An olive oil taste test!
Rise is a Silky Smooth Coffee in a Can
We couldn’t do a show celebrating all things breakfast without a good cuppa’ joe — er — make that a can of joe. During a recent Food Schmooze®, senior contributor Alex Province cracked open a can of Rise, an organic, black, nitro cold brew coffee produced in Brooklyn, NY. Alex researched the coffee in a […]
The Best New Gluten-Free Beer You Can Buy
We’re always on the lookout for ingredients and products designed to amp up the pleasure quotient for food- and drink-loving Food Schmoozers® who navigate the food landscape with food allergies, sensitivities, and dietary restrictions. We introduced you to Carla Bartolucci and einkorn, devoted an entire show to Robert Landolphi’s gluten-free recipes, and offered up lots […]
World’s Most Extraordinary Potato Chips
Three days later, an open, empty bag still explodes with the swoon-worthy aroma of black truffles. What I bought as a lark, Torres Selecta Black Truffle premium potato chips, turn out to be, hands down, the best potato chips in the world. Made in Spain and distributed now to U.S. gourmet markets and through online […]
The Chocolate Bar Getting Raves!
Since I have a couple of chocolate squares every morning with my breakfast, I’m always on the lookout for a dark, low-sugar chocolate bar. The new bar that is driving people wild is one called Marou, featuring cacao beans in Vietnam. The exclusive online distributor in the U.S. is www.darkchocolateimports.com. —Faith Middleton
