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Faith Middleton's Food Schmooze

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Recipes

Make a Big, Crispy Latke for Breakfast, Lunch or Dinner

We have Alain Ducasse to thank for the idea of making latkes as large as dinner plates. He suggested these years ago in the New York Times as a raft for stews, and Faith has been featuring the idea every Hanukkah ever since. This time our latke recipe is from The Smitten Kitchen Cookbook by […]

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Joyful Party Punch!

party punch Bill Smith/flickr creative commons

Here’s our party mood bath, a bowl of good cheer based on the original 1790 “Fish House Punch” recipe regularly served in Philadelphia and, who knows, a possible explanation for the brilliance of the U.S. Constitution. Careful, this Joyful Party Punch, created by our cocktail contributor Anthony DeSerio, goes down easily. We suggest this one’s […]

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Lidia’s Insanely Delicious Italian Beef Roasted in Barolo Wine

beef roasted in barolo wine

Imagine a round of beef sitting in two bottles of rich Barolo wine, roasting away in your oven, its aromas seducing you no matter where you walk in the house… this is pleasure land. That beef, when it’s done, will be fork tender, almost melting into a sauce that looks like red velvet. To say we […]

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Our Best Thanksgiving Recipes

Thanksgiving turkey

From Faith: Yes! This is where you find all of our time-tested and best Thanksgiving recipes and how to make them. Many are do-ahead to ease your stress. This is one of our treasured things to do on the Food Schmooze® Party — give you our personal holiday favorites.  We’re introducing  some new things into the mix, including […]

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A Food Schmooze® Original! Brown-Butter Shortbread Pecan Pie with Double Cream Filling

Thanksgiving pecan pie

Instead of simply improving upon classic pecan pie, we decided to develop the pecan pie of our dreams.  We passed on the traditional crust and gloopy, syrupy filling. Think: brown-butter Sea Salt shortbread filled with decadent double cream, topped with plenty of lightly-candied pecans.

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Absurdly Easy & Good Microwave Apple Crisp

Whole baked apples are great but if you want to have a little more fun the fast and easy way, try this recipe I adapted to make a microwave apple crisp. It takes me about 10 minutes to make it. I love the crispness and sweetness of granola on top, as opposed to the slight […]

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