From Faith: When I was in the city of Nice, one of my favorite places in France, the delicious Negroni cocktail was the thing to drink on ice, especially staring out over the sun-drenched boardwalk adjacent to an aqua sea. Our show cocktail guy, Anthony DeSerio, sweetie that he is, came up with this terrific twist […]
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Easy Cocktail: The Breakfast Martini
From Faith: Steeped in the history of martini cocktails, our frequent contributor Anthony DeSerio has put his own spin on an English classic called The Breakfast Martini, one that originally combined a British marmalade with gin. Here, Anthony gives us his version, which we like to think of as The Brunch Martini, featuring your choice of […]
Easy Clementine Cocktail: Oh, My Darling
Bartender Anthony DeSerio’s “Oh My Darling” clementine cocktail pairs gin with the sweet, slightly tangy citrus.
Cocktail: Enjoy the Chilled Pomegranate Martini
From Faith: To start your training for the hottest party of the year, The Food Schmooze® Martini Competition this June, our bartender Anthony DeSerio created a swell pomegranate martini that looks like a party in the glass. “I was wandering through the produce aisle,” Anthony says, “eyeing all these great looking fresh juices but the second […]
Jasmine Smiles
If you like Campari, it’s featured in this cocktail along with Cointreau, fresh lemon juice, gin and sparkling wine. The bubbles lift the mix to make it a fun drink to serve at brunch. Its creator is Ted Kilgore.
Northern Lights
Cranberry sauce in a cocktail? Your eyes are not fooling you, nor are we messing with you. Los Angeles bartender David Delaney was chosen for his novel sparkler by the editors of Imbibe magazine. Somehow, the strained cranberry sauce paired with the bubbly, gin and bitters, turns into a festive drink as well as a […]
