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Faith Middleton's Food Schmooze

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lemon

Citrusy Red Cabbage Pickle for Bánh Mì

This is a tangy, crunchy, pickled cabbage that adds a bite and that little extra something to the sandwich. It takes common cabbage slaw to another level.

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Mini Grilled “Salad” Pizza

Let’s start by saying you don’t have to make the streamlined pizza dough we describe here; you can buy pizza dough, guilt-free, at your local pizza shop, bakery, or at the supermarket. But if you want to make the dough yourself, Suzie Middleton has a very good recipe meant for weeknight grilling. The best part […]

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Lobster Quinoa Horseradish Salad

I love this recipe, created by Jane Coxwell, author of Fresh Happy Tasty. Her clients crave delicious food without a crazy amount of calories. Jane’s creative way to provide dishes like this earned her a fascinating position. While specializing as a “yacht chef,” Diane von Furstenberg and husband Barry Diller tasted her food and hired her […]

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Turkey with Italian Fennel Spice Rub Turkey

This simple, flavorful spice rub is one of my favorites, and will transform your roast turkey as it cooks sitting atop a bed of fresh rosemary sprigs. The best part is that you can make the rub ahead, then freeze it or store it for when you need it. When I led a food and […]

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