Hello, Thanksgiving! I created this recipe with the holidays in mind. It will easily stand up to your Aunt Betty’s scalloped potatoes that are loaded with butter, cheese, and cornflakes. The difference is this dish is dairy-free, yet remains insanely delicious. No need to save this one for the holidays—enjoy it year-round.
Reprinted from Minimalist Baker’s Everyday Cooking by arrangement with Avery, a member of Penguin Group (USA) LLC, A Penguin Random House Company. Copyright © 2016, Dana Schultz.
Read our review to learn more about Minimalist Baker’s Everyday Cooking and check out more recipes from the book.
Need more holiday recipes? Check out our page devoted to Our Best Thanksgiving Recipes, where you’ll find more pies, as well as turkey, stuffing, and gravy recipes. All the classics—and more!