Whether you’ve got hearty one-pot meals on your mind right now or you’re planning a Super Bowl party, you’ve come to the right place. On the latest Faith Middleton Food Schmooze®: fantastic chili recipes, both with and without meat. Special guest Robb Walsh, co-owner of El Real Tex-Mex Cafe in Houston and author of The […]
chili
One-Pot Comfort: Chili
Want easy party food, whether its a weekend gathering or your Super Bowl shindig? Make a pot of chili, meat chili or vegetarian. It’s the spices and tomatoes, even beer, that make a beautiful sauce for your ingredients. We have Chris Prosperi’s Homemade Vegetable Chili, the kind of chili that feels meaty because of the […]
Robb Walsh’s Top 5 Chili Powders
Robb Walsh is a co-owner of El Real’s Tex-Mex Cafe and the author of over a dozen cookbooks, including his latest, The Chili Cookbook. When he was our guest on the show, we learned quite a bit about the roots and rich culinary history of one of our all-time comfort food favorites, chili. Listen: For […]
Chris’s Chili Spice Recipe
Making a batch of chili? Here’s the spice mix senior contributor Chris Prosperi keeps on hand.
El Real’s Chili con Carne, Courtesy of Robb Walsh
This real-deal chili is from El Real in Houston, TX, so you know it’s got to be good. Use Robb Walsh’s homemade chili powder for a truly authentic Tex-Mex chili.
Robb Walsh’s Homemade Chili Powder
This recipe is reprinted with permission from The Chili Cookbook: A History of the One-Pot Classic, with Cook-Off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian by Robb Walsh, copyright © 2015. Published by Ten Speed Press, an imprint of Penguin Random House LLC.
