Nothing more than crumbled matzo, dried fruit—raisins or cranberries—and chocolate chips bound together with melted chocolate and butter, Dorie Greenspan’s morsels are crunchy and chewy, a bit salty, a lot chocolatey and the kind of simple sweet that could become one of the things you find yourself craving often.
chocolate
Flourless Chocolate Chestnut Truffle Torte
Who doesn’t love a flourless chocolate cake? Put Jane Green’s beautiful torte on your must-make list for Thanksgiving, Christmas, New Year’s Eve, Valentine’s Day, your anniversary, your birthday, a random Tuesday. . .you get the point.
The Chocolate Bar Getting Raves!
Since I have a couple of chocolate squares every morning with my breakfast, I’m always on the lookout for a dark, low-sugar chocolate bar. The new bar that is driving people wild is one called Marou, featuring cacao beans in Vietnam. The exclusive online distributor in the U.S. is www.darkchocolateimports.com. —Faith Middleton
Thick and Spicy Chocolate Dipping Sauce
What’s better than churros–those long, ridged tubes of perfectly fried dough, covered in sugar and cinnamon? The decadent, slightly spicy, aromatic chocolate sauce you dip them in! Making churros at home is a little more work, mostly in the form of greasy cleanup, than I’m willing to do so I prefer to buy them from my favorite […]
Our Spectacular Chocolate Round Up!
From Faith — To celebrate our upcoming chocolate-inspired Heart to Heart Champagne Dinner Dance Feb. 11, we’ve created a chocolate extravaganza of stories, artisans, products and places that will do what good chocolate does — make you impossibly happy. Listen to the show on demand or subscribe to our podcast. Faith’s Favorite Chocolate Recipes A listing of […]
The Sensory Way to Enjoy Chocolate
Just this. That’s what enters my head every morning when I begin my chocolate ritual — eating two squares of 85-percent Green and Black Organic chocolate and sipping Chai tea, to which I add a tablespoon of no-sugar raw cacao powder. As soon as I lift the square of chocolate to my mouth, I catch […]
