Kate McDermott’s Gluten-Free No-Bake Pie Crust is one of Faith’s favorites. If you have guests who eat gluten free—or even if you don’t—this makes a delicious crust for your holiday pies.
gluten-free
Sylvia Forges-Ryan’s 3-Ingredient Banana Pancakes
It’s true. With only three ingredients you can make killer delicious banana pancakes that are gluten-free and so easy, our pal, the award-winning haiku poet Sylvia Forges-Ryan makes them for her breakfast almost every day. I might, too, while reading Sylvia’s new book of short poems, What Light There Is. To hear her describe the […]
Quick-Fix Gluten Free (For Everybody!)
If you feel physically better eating gluten-free or you have a Celiac diagnosis, we know there are classic foods you miss. That’s why we love Robert Landolphi’s cookbook Quick-Fix Gluten Free. Belgian waffles, buttermilk pancakes, cinnamon rolls, enchiladas, egg rolls, paella, buttery pie crust, unbelievably delicious chocolaty brownies made with black beans. Make a batch. […]
Sugar-Glazed Cinnamon Rolls
Imagine a life where you could never again wake up to the incredible scent of baking cinnamon rolls. I firmly believe that this should never happen, so I came up with this sticky, sweet, and chewy gluten-free version made with tapioca flour, flaxseed meal, and walnuts. You will love these cinnamon rolls! From Quick-Fix Gluten […]
Ancient Einkorn Wheat Okay For Gluten-Sensitive?
There is seemingly no limit to how the ancient and supposedly un-manipulated wheat, einkorn, can be used in recipes to replace modern wheat, with excellent results. This could be good news for some who are gluten-sensitive. The Connecticut-based company, Jovial Foods in North Franklin, is specializing in organic products made in Italy for those who […]
The World’s Best Strawberry Shortcake—Honest—with a Brown-Butter Spice Cake Base, Gluten-Free
On the weekends I hang out quite a bit at The Orient Country Store on Village Lane in Orient, New York, one of the most charming streets in America. At the market, after saying hello to the amiable hosts, you have to steel yourself to walk past the line-up of Miriam Foster’s exceptional baked goods […]
