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Faith Middleton's Food Schmooze

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brunch

White Gate Farm’s Kale and Orange Cupcakes with Orange Icing

Kale Cupcakes with Orange Icing

Suddenly kale doesn’t seem so bad.

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Lemony Sorbet Wine Milkshake

lemon sorbet wine shake_Toby Oxborrow_Flickr_recipe

Another idea for refreshing summer drinking coming your way!

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Carla Bartolucci’s Tomato Tart

Tomato-Tart_Jovial Foods_recipe

This tomato tart, made in celebration of Earth Day, was one of our all-time favorite pre-show meals. Someone may have even said something about the tart being better than pizza. Fightin’ words in our neck of the woods.

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Faith Middleton’s Puttanesca Bloody Mary (And Drunken Puttanesca Pasta)

Faith's Puttanesca bloody mary recipe

Faith takes one of her favorite dishes and reimagines it as a spicy Bloody Mary.

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The “Original” Bloody Mary

Bartels_Original Bloody Mary recipe

To begin our fantastic voyage for the first Bloody Mary, let’s keep it simple. This recipe celebrates the tomato juice cocktail and how vodka decided to crash the party.

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Brian Bartels’ PB&J & Mary (Bloody Mary)

Brian Bartels PB&J Bloody Mary recipe

This peanut butter and jelly Bloody Mary is the most creative Bloody Mary recipe we’ve seen. Brian Bartels assures us all the ingredients play nice with one another. It’s a must-try. Classic lunch meets classic brunch.

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