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Faith Middleton's Food Schmooze

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sherry vinegar

Grilled New Potato Salad

French Grill grilled new potato salad recipe

This salad is so potato- ey, onion- ey, and herb- ey that you’ll make it all the time during new potato season, then you’ll make it after new potato season, too; I promise.

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Grilled Vegetable Salad with Brown Butter Vinaigrette

Grilling vegetables and dressing them with a rich dressing is a revelation. Use as many colors and varieties of vegetables as possible.

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Melissa Clark’s Chicken & Grapes with Sherry Vinegar

Melissa Clark_Dinner_Chicken with Grapes recipe

Spatchcocked chickens cook quickly and evenly, turning gorgeously brown in the process. Roasting grapes with a sprinkle of sugar and some sherry vinegar is one of those culinary party tricks that I pull out whenever I want to seem impressively elegant without actually doing much work. Here it is with a golden spatchcocked chicken. This is company-worthy, weeknight easy, and exceedingly pretty if you use a combination of red and green grapes.

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Fresh Corn Vinaigrette

This is a gem of an idea from Suzie Middleton, author of the cookbook Fresh from the Farm. She presses the corn kernels with a fork to release their flavorful milk, then uses the dressing on grilled roasted fingerling potatoes, fish tacos, sliced tomatoes, and grilled shrimp. I love corn and bacon so I’d crumble some […]

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Roy Ip’s Vinegar Chicken

Roy Ip's Vinegar Chicken

Say “vinegar chicken” to someone who knows how good this dish can be, and the air starts to sizzle, usually followed by, sigh, “Oh, how I love that dish!” Now you can make one of the best versions of it, thanks to Roy Ip. Ip is chef and co-owner of the Branford, Ct., French bistro, […]

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