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Faith Middleton's Food Schmooze

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Recipes

Pineapple Avocado Salsa for Caribbean Black Bean Burgers

pineapple avocado salsa_recipe, Photography copyright 2016 by Dan Goldberg

Oh, your burger is about to get 1000 times better, thanks to this Cuban-inspired salsa.

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Rashmi Talpade’s Family Recipe for Garlic Crab Curry

Rashmi Talpade's Garlic Crabs (khari) recipe

Connecticut artist Rashmi Talpade shares a family recipe for an Indian Garlic Crab Curry. Faith and the gang set out to make the dish.

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Hickory-Smoked Beer Can Chicken

Hickory-Smoked Beer Can Chicken (c) Ray Kachatorian recipe

Put a classic on the grill for Father’s Day: Beer can chicken. In this recipe, the beer steams while the chicken roasts and absorbs aromatic smoke.

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Pineapple Upside-Down Cake

Want to really impress dad on Father’s Day? Bake him a cake in the grill. Seriously.

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Beef Tenderloin Steaks with Seared Mushrooms and Red Wine Vinaigrette

Beef Tenderloin Steaks with Seared Mushrooms and Red Wine

Want to elevate your cookout? This is the way to do it. Beef tenderloin makes any cookout special.

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Bourbon-Buttered Reverse-Sear Double-Cut Pork Chops

Bourbon-Buttered Reverse-Sear Double-Cut Pork Chops from PRAISE THE LARD by Ken Goodman. Copyright © 2017 by Ken Goodman. Used by permission of Rux Martin Books / Houghton Mifflin Harcourt. All rights reserved.

Heritage-breed pork chops cooked in the reverse-sear method are amazingly tender, juicy, and flavorful.

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