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Search Results for: easter

Lemon Ricotta Cake with Sweetened Whipped Cream and Berries

Sheet Cakes_Ricotta Sheet Cake with Berries_recipe

Because there’s not much flour in this batter, the crumb is chewy, sort of like a cross between a custard pie and a buttery cake. The cake is very thin but a good platform for the whipped cream and berries.

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Gluten-Free Coffee Cake with Almond-Butter Crunch

Sheet Cakes_Gluten Free Sour Cream Slab Coffee Cake_recipe

There’s no reason to feel deprived if you’re doing without gluten—or if you know someone who is. It’s got a sturdy, toothy texture and intense, surprisingly “grainy” flavor. It’s also got both a buttery almond topping and a tart lemon glaze over that for the joy of sheer excess.

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Chocolate–Chocolate Chip Cheesecake

Sheet Cakes_Chocolate Chocolate Chip Cheese Cake_recipe

This one’s got about as much chocolate as we can force into a cheesecake: ground in the crust, melted into the batter, and even shaved on top. We wouldn’t want to shortchange any chocolate lovers!

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Best Baba Ganoush on the East Coast?

saeed international market

Road trip, everybody! If you love the smoky eggplant dip, Baba Ganoush, as much as we do, we think we’ve found the best in Connecticut.

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Steven Raichlen’s Kimchi

kimchi recipe

Sure, you can buy kimchi at Asian markets and in the produce section of many supermarkets, but it’s easy—and satisfying—to make at home. You’ll need one special ingredient—gochugaru (Korean chile flakes), which you can purchase at a Korean market or online from Amazon.

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Gluten-Free for Two Made Easy

gluten free cooking for two by Carol Fenster

God bless anyone who takes the guesswork out of scaling recipes down—and creating gluten-free dishes as delicious as their gluten-containing counterparts.

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