We’ve fallen hard for deep-fried matzos, and you will, too.
Super Bowl
VIDEO: How to Pit an Avocado
Before you set out to make that game-day guacamole, let The Faith Middleton Food Schmooze® resident chef Chris Prosperi show you the simplest way to open the avocado and remove the pit. Plus, we’ll share a link to our favorite Super Bowl chili recipe (you won’t believe it’s vegetarian).
Sweet and Spicy Korean Fried Chicken Wings
I recently attended a potluck dinner at a family reunion. Four different pans of chicken wings were set upon the banquet table by four different cooks. These sweet and spicy fried wings were the first to go, leaving the others to sit in their sauce. — Robert Landolphi From Quick-Fix Gluten Free by Robert M. […]
What to Drink While Watching the Super Bowl
All those salty and spicy snacks are bound to build up a thirst. So, in preparation for the big game, we took an informal office poll. What does The Food Schmooze® team drink while they’re watching the Super Bowl? Catch the show: Listen to our Super Bowl Party Food show now and subscribe to the show podcast to […]
Recipes for Your Super Bowl Party
Whether you’re a true sports fan or you watch the Super Bowl for the half-time show or the clever commercials, everybody knows the best part of any Super Bowl party is the food. We can help you tackle that. Listen to our fun episode of The Food Schmooze® dedicated to Super Bowl food now and subscribe […]
One-Pot Comfort: Chili
Want easy party food, whether its a weekend gathering or your Super Bowl shindig? Make a pot of chili, meat chili or vegetarian. It’s the spices and tomatoes, even beer, that make a beautiful sauce for your ingredients. We have Chris Prosperi’s Homemade Vegetable Chili, the kind of chili that feels meaty because of the […]