The Kitchen Shortcut Bible, by Bruce Weinstein and Mark Scarbrough, is filled with recipes and hacks that make your cooking life easier, more interesting, and just plain fun. They also put dinner on the table!
It’s hard to find a sturdy yet smooth Bordeaux at $20, so the Château Vieux Poirier is not just a delicious wine, it’s also a bargain. You’ll taste blackberries and plums in the mouth. It’s perfect with a tasty steak, no kidding.
This little baby goes with everything on the table, even pizza. Need a little buoyancy in your day or dinner party? This is it.
Co-authors of the beautiful new cookbook, Pretty Simple Cooking, Sonja and Alex Overhiser believe in making and eating real food—good for the body and their taste buds. Cook your way through their 100 recipes, and you’ll never miss the meat.