If you’re trying to watch your carbs, but craving a BLT, here’s a salad that won’t let you down.
This salad is easy to whip up and full of fresh vegetables. Feel free to substitute your favorites, or add whatever’s in season. It can be served warm or at room temperature.
This is a rich, delicious, and filling salad. Great for lunch, or dinner, and perfect for a summer meal.
If you’re looking for a potato salad, but want something different, this is the one. Sour cream, bacon, and potatoes… what could be better?
The sweetness of a summer ripe tomato combined with the subtle saltiness of fresh mozzarella is heaven.
Chris couldn’t resist pulling out one of his many slow cookers when he found a mixed bag of soup beans… 16 varieties in one bag. The directions are easy: Cook the beans, chop some veggies, mix the dressing, and toss.