This recipe combines two of Cuba’s most beloved ingredients, coffee and rum, in a cinnamon-spiked drink perfect to kick off a lazy summer afternoon.
It’s a dessert you will remember, right down to your last rum-soaked bite.
Every home cook should have a killer Lemon Meringue Pie recipe to pull out for bake sales, birthdays, summer brunches, pot lucks, bridal and baby showers. . .you get the idea.
If you’ve never made ricotta at home, try this simple recipe from a Connecticut doctor and memoirist.
What do you do when family friends from Maine give you the gift of smoked haddock? If you’re Mark Raymond, you hit the web and look for a recipe worthy of such a prized fish (the flavor is amazing!). Mark came across this Scottish classic on the blog Christina’s Cucina and had to make it. […]