Real, great-tasting food. Nutritious. Quick cooking for busy people, families and new cooks. That’s what we love about Dinner: The Playbook by Jenny Rosenstrach. When we told her we were entranced by her chicken parm meatballs she burst out with, “That’s THE single most popular thing I’ve ever done.” But that’s not the only delicious […]
Entrees - Poultry
One-Pot Chicken-Parm Rice
This gluten-free, one-pot dish is delicious, and perfect for a weeknight meal.
Faith’s BLT Chicken with Grilled Buttered Cornbread
You try things; you win some, you lose some. But this recipe, it seems, is an alarm-bell winner, based on the reactions of countless friends who’ve had it. And since I cook food as a gift to my guests, nothing makes me happier than offering them something that turns out to bring them joy. I […]
Buffalo Wing Sauce for the Best Chicken Burgers
If you love buffalo wing sauce, we think you’ll have the best time with our buffalo-style chicken burgers. As things often happen around the Food Schmooze kitchen, Faith started fantasizing about a “buffalo sauce” burger, and Chris Prosperi said, “I’ll take a crack at that.” The next thing you know, we were chomping down on […]
Spicy Grilled Chicken Wings with Lemon and Garlic
What is the secret to grilling chicken wings so that they don’t burn or become too dry? Two simple steps will make you a “wing master.” First, make a few slashes across each wing, then combine the wings with a marinade. After two hours of marinating, you’re ready for secret step two…you simmer the wings […]
Faith’s Go-To Grilled Chicken Chive Burger
A decade ago we noticed a chicken and chive burger in The New York Times. On the prowl for a great alternative to beef, Faith clipped it out and started making this mouth-watering item every summer, as did her friends who asked for the recipe. Then New York’s Shake Shack began doing a chicken chive […]
