It’s the perfect garnish for Chris Lily’s Barbecue Bloody Mary, but really, this grill-marked trio makes an awesome garnish for any Bloody Mary recipe.
Baby, it’s cold outside. Let’s have a cocktail.
With whole milk, heavy cream, and not one—but two aged rums, this is eggnog at its absolute best.
This delicious cocktail from senior contributor Alex Province is a looker — rimmed with festive colorful salt for a Christmas or Hanukkah party. And what gorgeous flavors come together here! To make the salt rim, you’ll need: • Bag of Kosher salt (3/4 cup will be enough salt to decorate 4-6 glasses) • Food-Safe food […]
This fusion punch is a delicious winner, but the decorated ice block, using a loaf bread pan, makes this bowl of joy an eye-popping experience for guests. First, our chief cocktail guy, Anthony DeSerio, and I will tell you how to make the pretty ice block, followed by the punch recipe, featuring our new favorite […]